November 1, 2018 – European Foodie and Travel Blog©

Day: November 1, 2018

While at a Family reunion in Lower Franconia, we did a side trip to Rothenburg for a friends destination wedding Arriving by train, we checked into a darling medieval B&B in the center of town from walking distance to the Marktplatz. We had an amazing time. I hope you enjoy my photos […]

Allgemein

My Art

My Watercolor art on coffee mugs

I’ve been painting Bavarian/Frankonian castles, landscapes and architecture. My Watercolor mugs are on Sale, 2 for $16 plus shipping ($8). I take PayPal. Contact me here Würzburg Wappen Front Würzburg back with Wappen still available Frankonia Mug, Front and back. Just a few left Neuschwanstein Still available Bamberg still available More […]

Germany

Main Course

Recipes

German Beef Rouladen

The best meat for Rouladen is Top Round Steak and they need to be cut thin. Some Speciality stores or Deli butcher will cut them for you 1/4 ” thick and 4 oz. each. Have everything ready. You need chopped onions, pickles and bacon. I prefer cooking my Rouladen in the Dutch Oven as you […]

Northern Europe

Travel Destinations

A train ride to Ghent and Brugge in Belgium

This excursion was part of our trip that ended in Paris. Arriving in Ghent on a May Day in 2013. It was a cloudy, and it had rained on and off for 4 month. First thing we saw was a see of bicycles at the train station. We walked to our B&B “A Bed in […]

Allgemein

Breads and Pastry

Recipes

Frühstück (German Breakfast)

A typical German Breakfast are coffee and orange juice, German crusty rolls, jam, jelly, wurst platter and soft boiled eggs. Good company on a sunny morning outside makes a big difference Typical breakfast at an Bavarian or Austrian Bed & Breakfast Making my early morning run to the Village Bakery