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Germany

Day: April 14, 2019

Easter bread
Breads and Pastry
Breads and Pastry
Desserts
Recipes

Why call it Easter Bread?

If you choose to make the yeast rolls or croissants, you would bake them at 425 F, 20 to 25 minutes. Easter Bread with sugar crystals , also called decorating sugar (Hagelzucker) Here you can buy the “Hagelzucker”

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