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Day: October 19, 2019

Zürich Geschnetzeltes
Germany
Recipes
Southern Europe

Zürich Geschnetzeltes, a classic Swiss Veal Dish

This tender Veal dish in a creamy Mushroom sauce is a classic meal I ate while visiting my friend in Zürich. If veal is not available, you could use beef or pork instead. I had to re-create this dish at home I prepared this dish in the Instant pot. See recipe description. Served with my […]

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