Search
Popular
     

Day: December 19, 2019

Käsesahne Torte, German cream cakes
Cake and Torte
Desserts
Germany
Recipes

Käsesahne Torte, or Cream Cake

One of my favorite Cakes or Tortes when sitting at a street cafe in Germany. It’s a little challenging for a beginner, but it’s worthwhile and tastes great! Best to start planning and preparing the cake 2 to 3 days before. The Cake bottom needs to be baked the day ahead and Cream topping should rest in the refrigerator approximately 12 hours to get firm

Read More
error

Enjoy this blog? Please spread the word :)

Instagram