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Day: March 21, 2020

Swabian dish, Maultaschen on a Plate3
Appetizer
Germany
Main Course
Northern Europe
Recipes

Maultaschen, a typical Swabian Dish

On the way driving south to the Black Forest, we stopped for a couple of days at some friends house near Stuttgart. The next day we were served “Maultaschen” for lunch, which is a type of meat pocket. It instantly reminded me of an oversized Ravioli. Maybe there was an Italien influence? There are different […]

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