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I travel not to escape Life, but for Life not to escape me

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      • Mein Bauernbrot, a no-knead German crusty Bread
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Top Posts

  • Salzburger Nockerl, a sweet, light and fluffy Dumpling
    Salzburger Nockerl, a sweet, light and fluffy Dumpling
  • German Gulasch (Goulash), a traditional home cooked meal
    German Gulasch (Goulash), a traditional home cooked meal
  • Reichsburg Cochem is one of the most admired castles
    Reichsburg Cochem is one of the most admired castles
  • Mein Bauernbrot, a no-knead German crusty Bread
    Mein Bauernbrot, a no-knead German crusty Bread
  • Zürich Geschnetzeltes, a classic Swiss Veal Dish
    Zürich Geschnetzeltes, a classic Swiss Veal Dish
  • Mittenwald in the Karwendel mountains
    Mittenwald in the Karwendel mountains
  • Baking Bread of ancient Rome
    Baking Bread of ancient Rome
  • Wirsinggemüse, a creamed Savoy Cabbage dish from the Franconia region
    Wirsinggemüse, a creamed Savoy Cabbage dish from the Franconia region
  • Homemade Schinken or Prosciutto
    Homemade Schinken or Prosciutto
  • Make old stale bread tasty with Bread Pudding
    Make old stale bread tasty with Bread Pudding
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I am always looking for Travel stories. You are welcome to be a Guest Author. Click here or on mailbox Postbriefkasten, historic German mailbox

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It was a fabulous show
Alles Gute im Neuen Jahr!
A Christmas House near of Serenity Point Rd
Sankt Nikolaus Tag. The custom, the filling of the shoes in the night from the 5th to the 6th December or similar is based on the legend of the three virgins, who were gifted at night by St. Nicholas. This is mainly done in the Bavarian catholic regions, and the Christmas Child usually comes Christmas Eve with presents.
At the dog park. Big dog jumps up
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Angie with AngiesWeb

Angie with AngiesWeb

I am born and lived half of my life in Germany (Bavaria), and then the South East of the US. I like to travel, especially within Europe. I enjoy different cultures and European cuisine and recreate the recipes at home. My other hobbies are painting and creating Glass Mosaic art (GermaniaDesign.com) My Motto: I travel not to escape Life, but for Life not to escape me

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  • Salzburger Nockerl, a sweet, light and fluffy Dumpling
    Salzburger Nockerl, a sweet, light and fluffy Dumpling
  • German Gulasch (Goulash), a traditional home cooked meal
    German Gulasch (Goulash), a traditional home cooked meal
  • Reichsburg Cochem is one of the most admired castles
    Reichsburg Cochem is one of the most admired castles
  • Mein Bauernbrot, a no-knead German crusty Bread
    Mein Bauernbrot, a no-knead German crusty Bread
  • Zürich Geschnetzeltes, a classic Swiss Veal Dish
    Zürich Geschnetzeltes, a classic Swiss Veal Dish

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Disclosure: As an Amazon Affiliate I earn a small commission if you click through and make qualifying purchases with no additional cost to you.

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