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European Cuisine, Culture & Travel©

I travel not to escape Life, but for Life not to escape me

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Top Posts

  • Leberkäse, a German street food
    Leberkäse, a German street food
  • Mein Bauernbrot, a no-knead German crusty Bread
    Mein Bauernbrot, a no-knead German crusty Bread
  • Baking Bread of ancient Rome
    Baking Bread of ancient Rome
  • Burg Eltz, the oldest castle with a unique architecture
    Burg Eltz, the oldest castle with a unique architecture
  • Zürich Geschnetzeltes, a classic Swiss Veal Dish
    Zürich Geschnetzeltes, a classic Swiss Veal Dish
  • Beilstein, a Sleeping Beauty at the Moselle
    Beilstein, a Sleeping Beauty at the Moselle
  • Pfifferlinge (Chanterelle), a very popular edible mushroom since ancient times
    Pfifferlinge (Chanterelle), a very popular edible mushroom since ancient times
  • Crispy German Spice Cookies, the Spekulatius
    Crispy German Spice Cookies, the Spekulatius
  • Schäufele, a speciality from my hometown Würzburg
    Schäufele, a speciality from my hometown Würzburg
  • Spinach Dumplings at the 'Buzihütte' in Tyrol
    Spinach Dumplings at the 'Buzihütte' in Tyrol
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I am always looking for Travel stories. You are welcome to be a Guest Author. Click here or on mailbox Postbriefkasten, historic German mailbox

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Donauwelle with a view
Beilstein at the Mosel
Neapolitan Pizza tonight
Life at the lake
A 2000 year old Roman Gate near the Cologne Cathedral
Beilstein, sleeping Mosel Beauty
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My favorite Gadgets:

Dutch Oven for baking Bread (place dough on the lid for easy handling)

Rick Steves Travel:

Carry-on backpack with rollers

Angie with AngiesWeb

Angie with AngiesWeb

I am born and lived half of my life in Germany (Bavaria), and then the South East of the US. I like to travel, especially within Europe. I enjoy different cultures and European cuisine and recreate the recipes at home. My other hobbies are painting and creating Glass Mosaic art (GermaniaDesign.com) My Motto: I travel not to escape Life, but for Life not to escape me

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  • Leberkäse, a German street food
    Leberkäse, a German street food
  • Mein Bauernbrot, a no-knead German crusty Bread
    Mein Bauernbrot, a no-knead German crusty Bread
  • Baking Bread of ancient Rome
    Baking Bread of ancient Rome
  • Burg Eltz, the oldest castle with a unique architecture
    Burg Eltz, the oldest castle with a unique architecture
  • Zürich Geschnetzeltes, a classic Swiss Veal Dish
    Zürich Geschnetzeltes, a classic Swiss Veal Dish
Angie's
YouTube
Channel

Newsletter

  • Facebook
  • Instagram
  • Pinterest
  • YouTube
Disclosure: As an Amazon Affiliate I earn a small commission if you click through and make qualifying purchases with no additional cost to you.

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