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European Cuisine, Culture & Travel©

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      • Mein Bauernbrot, a no-knead German crusty Bread
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Top Posts

  • Mein Bauernbrot, a no-knead German crusty Bread
    Mein Bauernbrot, a no-knead German crusty Bread
  • Cologne was a thriving Roman city 2000 years ago
    Cologne was a thriving Roman city 2000 years ago
  • Schäufele, a speciality from my hometown Würzburg
    Schäufele, a speciality from my hometown Würzburg
  • Salzburger Nockerl, a sweet, light and fluffy Dumpling
    Salzburger Nockerl, a sweet, light and fluffy Dumpling
  • Spinach Dumplings at the 'Buzihütte' in Tyrol
    Spinach Dumplings at the 'Buzihütte' in Tyrol
  • A strange sight, Parakeets make their home in German trees!
    A strange sight, Parakeets make their home in German trees!
  • Baking Bread of ancient Rome
    Baking Bread of ancient Rome
  • Make old stale bread tasty with Bread Pudding
    Make old stale bread tasty with Bread Pudding
  • The Freiburg Münster or Cathedral
    The Freiburg Münster or Cathedral
  • Pfälzer Leberwurst or Liverwurst
    Pfälzer Leberwurst or Liverwurst
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AngiesWeb

AngiesWeb

I am born and lived half of my life in Germany (Bavaria), and then the South East of the US. I like to travel, especially within Europe, where I experience different cultures and European cuisine. I love to cook, so when I am home I recreate the meals I grew up with or ate on my travels. My other hobbies are painting and creating Glass Mosaic art. My Motto: I travel not to escape Life, but for Life not to escape me

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Favorite Kitchen Gadgets:

Bake crusty German Bread

  • Mein Bauernbrot, a no-knead German crusty Bread
    Mein Bauernbrot, a no-knead German crusty Bread
  • Cologne was a thriving Roman city 2000 years ago
    Cologne was a thriving Roman city 2000 years ago
  • Schäufele, a speciality from my hometown Würzburg
    Schäufele, a speciality from my hometown Würzburg
  • Salzburger Nockerl, a sweet, light and fluffy Dumpling
    Salzburger Nockerl, a sweet, light and fluffy Dumpling
  • Spinach Dumplings at the 'Buzihütte' in Tyrol
    Spinach Dumplings at the 'Buzihütte' in Tyrol
Disclosure: As an Amazon Affiliate I earn a small commission if you click through and make qualifying purchases with no additional cost to you.
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