Some recipes feel like treasures, and Bienenstich or German Bee Sting Cake has always been one of them. Yet, during the holidays, I often crave something smaller and shareable. That’s how these Bienenstich cookies came to be: all the flavor of the original in a delicate little treat. These cookies capture everything I love about the traditional cake — the honey‑almond crunch, the buttery base, … Continue reading How to Make Bienenstich Cookies Step-by-Step