Schäufele on the Menu

Schäufele, Franconia dish, Wuerzburg, meal

Schäufele (Schaufele translates to small shovel) is a traditional dish that is mainly served in the my hometown Würzburg and the Franconia region of Germany.

Every year, at my class reunion,  I treat myself to this meal when meeting at a restaurant with my former classmates. When finished cooking, it resembles something between grilled pork shank and pork chops. Crispy and juicy, it is my favorite meal when in Lower Franconia.

You will need a roasting pan. My suggestions here:

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