Weihnachtsgans, Baked Goose, Christmas goose

Christmas Goose, a feast for your loved ones

A juicy, crispy goose as I had growing up in Germany – who can resist that? Here is a wonderful recipe with a classic fruity-spicy filling. The Christmas goose is a wonderful festive meal In Germany, young and old look forward to eating the deliciously seasoned goose legs and goose breast or nibbling on a goose wing. Should you also have a Christmas goose on … Continue reading Christmas Goose, a feast for your loved ones