Rindsbraten, German beef roast, mashed potatoes, gravy

Rindsbraten or German Beef Roast

This German beef roast, Rinderbraten, is my mother’s recipe. She went to culinary school, and was an excellent cook. She taught me early on, and it must ingrained in me. Back when mother was alive, she must have spend half of her life in the kitchen. Cooking, baking, food decoration was her passion. Continue reading Rindsbraten or German Beef Roast