Have you seen those purple Eggplants in the grocery store, but were not sure what to do with them? There a several Mediterranean recipes, like fried Eggplant slices or the Moussaka casserole dish, just to mention a few. I especially like these Greek stuffed Eggplants or “Auberginen Boote” and prepare them several times a year. Continue reading Greek stuffed Eggplants
I love most southern European cuisine and I haven’t made Moussaka for a while. It’s a little time consuming, but don’t let that hold you back, because there is some multi tasking involved. Thanks to the fresh vegetables and herbs, this wonderful Mediterranean dish reminds me of summer, sun, beach and vacation! As a Greek or Turkish cuisine, this sliced eggplant and minced meat casserole … Continue reading Delicious Moussaka Recipe: A Classic Greek Casserole
