Doener, a Tuerkish street food in Germany, French fries and coleslaw

Döner, a popular street food

The true Döner was discovered 1867 by Iskender Efendi (Master Alexander), the original family restaurant is located near Istanbul (Bursa), Turkey, where the Iskender brand is very popular. The Döner at their family restaurant is the original, made with lamb. The basics remain the same, beaten slices of meat are seasoned with local herbs and spices, skewered on a spit and grilled vertically. Continue reading Döner, a popular street food

Bifteki, Greek Beef steaks, filled with goat cheese meat patties

Bifteki, a spiced and Feta‑Stuffed Greek Beef Steak

Bifteki is a Greek dish consisting of grilled or baked seasoned meat patties made with minced beef or lamb, often mixed with onions and various herbs. The meat patty is typically stuffed with feta cheese, giving it a deliciously rich flavor. It is a popular dish in Greek cuisine. Bifteki is one of those Greek comfort dishes that feels rustic, hearty, and irresistibly flavorful. The … Continue reading Bifteki, a spiced and Feta‑Stuffed Greek Beef Steak