Popular

Frikadelle or German Meat Patties

German meat patties, Fleischkräpfle , Frikadellen, Buletten

In Bavaria they called Fleischpflanzerl, in Franconia Fleischküchle, Fleischkräpfle or Frikadelle, and in the North, Buletten or Bratklops. 

These are German meat patties just like my mother made them. I remember it contained spices like salt, pepper, paprika, nutmeg and lemon zest/juice. Other ingredients are eggs, soaked rolls, onions parsley and sour cream.

  • German meat patties preparation
  • Frikadellen, German meat patties
  • German meat patties, Fleischkräpfle , Frikadellen, Buletten
  • German meat patties, Frikadellen, vegetables
  • Frikadellen, German meat patties
  • Frikadellen, German meat patties
 

Instagram
%d bloggers like this: