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Glühwein (hot mulled Red Wine)

Ingredients (serves 2-3 persons)

• 1 bottle of dry red wine (750 ml)

• one lemon, or orange

• 2 sticks of cinnamon

• 3 cloves

• 3 tablespoons of sugar (or more to taste)

• one star anise (optional)

Directions

Heat the red wine in a pot (don’t boil). Cut the lemon or orange into slices and add to the wine. Then add the cinnamon, cloves, sugar and an optional star anise. Heat everything for about 5 minutes – do not boil! Serve in pre-warmed glasses or mugs.

An easy and quick version, Glühwein for one, is here

Missing the German Christmas Markets. You can get into the mood drinking Glühwein next to a German Christmas Pyramide. Order below:

AngiesWeb.com

AngiesWeb.com

I have been living half of my life in Germany, then US, and traveling since then. My passion is cooking, painting and glass mosaic art. I try to re-create recipes I grew up with or tasted while traveling in Europe. To read my newest Blog please "Follow" me on the right by entering your email address, or press „Like“ on the Facebook tab

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