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Tzatziki Sauce for Greek Dishes

Tzatziki, Greek white sauce

Goes great with Befteki or Greek Beef steaks, Gyros, or simply just with a toasted Baguette

Tzatziki Sauce for Greek Dishes

Tzatziki Sauce for Greek Dishes

Ingredients

  • 1/2 a large unpeeled cucumber
  • 1 1/2 cups full-fat Greek (plain) yogurt
  • 2 large garlic cloves, finely minced
  • 2 Tablespoons extra virgin olive oil
  • 1 Tablespoon white vinegar
  • 1/2 teaspoon salt
  • 1 Tablespoon minced fresh dill

Instructions

  • Grate the cucumber and drain through a sieve, preferable overnight in the fridge. To do it quicker, press the cucumber, through a cotton towel to remove the water.
  • Combine the yogurt, garlic, oil, vinegar, and salt in a large bowl. Refrigerate covered overnight
  • Combine the the grated cucumber and fresh dill to the yogurt mixture and stir. Serve chilled

Notes

Goes great with Befteki, Gyros, or just plain with toasted Baguette

https://angiesweb.com/tzatziki/
Greek dish

AngiesWeb.com

I have been living half of my life in Germany, then US, and traveling since then. My passion is cooking, painting and glass mosaic art. I try to re-create recipes I grew up with or tasted while traveling in Europe. To read my newest Blog please "Follow" me on the right by entering your email address, or press „Like“ on the Facebook tab

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