German Wurstsalat

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German Wurstsalat

Many Germans grow up with this Wurstsalat recipe. In my area (Franconia), we make it with Mayonnaise and call it Fleischsalat. I tried this dish first when I visited Stuttgart (Schwabenland). It became my favorite Abendbrot or evening supper.

German Wurstsalat
German Wurstsalat

Can be served with German Bread, Rolls or a Pretzel. Use boiled eggs, radishes or tomatoes for garnish and sprinkle with chives

German Wurstsalat, Ham salad with cheese
With Bologna and Cheese

Taste great with my Bauernbrot or a crusty Baguette

Bauernbrot, German Farmers bread
Bauernbrot, German Farmers bread