Search

Soups

Recipes
Soups

Griessnockerlsuppe, or Semolina Dumpling Soup

Below are some of my suggestions: There are several German dishes prepared with Semolina flour. Like sweet Grießchnitten, Grießbrei etc. Recipes will follow in future posts Griessnockerlsuppe, or Semolina Dumpling Soup Print Rate this recipe 1 2 3 4 5 1 ratings Angie with AngiesWeb Ingredients 3.5 tbsp Butter 1 medium Egg 2/3 cup Semolina (100 gram) 1/2 tsp Nutmeg 4 cups beef broth Some […]

Read More
Lentil Soup
Recipes
Soups

Lentil Soup with a twist

Once a week I cook a broth with chicken pieces for our doggies, so it has a little different twist. I have a 6 quart Dutch Oven my daughter gave me for Christmas. There is enough broth left for me to make a soup, this time Lentil. It is a wholesome soup, perfect for a […]

Read More
Recipes
Soups

Creamy Garlic-Leek Soup

Yesterday I was craving some comfort food. Plus I had a sick person in the house, so I thought about this soup I ate in Austria. We were in the Wachau, at the Danube, and stopped at a Restaurant for lunch. We had a large breakfast at our B&B, and I just wanted something small. […]

Read More
Recipes
Soups

Leberknödelsuppe

In English called Liver dumpling soup. I had this Soup growing up, and it was found on a Bavarian/Frankonian dinner table, especially Sundays after Church.

Read More
Facebook
Facebook
Instagram
Twitter
PINTEREST
PINTEREST
RSS