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A sweet traditional dish from German Wine country

Kartauser Kloesse mit Weinsosse, a Franconian sweet dish

Kartäuser Klösse mit Weinsosse, or Kartauser dumplings with wine sauce, is a sweet Franconian dish I love and cherish. My mother wrote down this recipe when I left home and started a new life

This must be one of the only times a kid can consume alcohol in Germany. The wine sauce is made with eggs and dry white wine.

Volkach Wine Country

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